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mark bittman 2012
0:04:21
Thanksgiving Recipes: Green Mashed Potatoes - Mark Bittman
0:04:11
Feast in a Day - Mark Bittman and Sam Sifton
0:37:16
Big Think Interview With Mark Bittman | Big Think
0:04:26
Mark Bittman and Ruth Reichl: What's (Not) in the 2012 Farm Bill? | 92Y Talks
0:03:08
Vegan before 6: Bittman's daily diet
0:04:31
Mark Bittman on Cooking for Hitler and Obama
0:03:55
Thanksgiving Recipes: Free-Form Apple Tart - Mark Bittman | The New York Times
0:04:40
Priorities and solutions
0:03:06
Diet spectrum- Move in the direction of a plant-based diet
0:03:07
Bittman on cooking fresh, healthy and fast
0:03:59
Thanksgiving Recipes: Squash on Toast - Mark Bittman
0:03:00
Thanksgiving Recipes: Roast Turkey in 45 Minutes - Mark Bittman | The New York Times
0:02:45
What is a food writer doing talking about climate change, agriculture, and energy policy?
0:02:34
Soda is not food, it is a sugar delivery system
0:00:48
Evidence that junk food is addictive
0:03:52
Cooking Dal Tarka - Mark Bittman | The New York Times
0:04:08
Thanksgiving Recipes: Baked Broccoli Rabe With Parmesan - Mark Bittman | The New York Times
0:04:04
Marketing to children and the need for government regulation
0:03:29
The Consequences of Junk Food and Industrially-Produced Meat
0:02:18
Mark Bittman Thinks You're Bad At Eating | Better | NBC News
0:02:30
Cooking Fried Shallots - Mark Bittman
0:20:06
Mark Bittman - How to Change the Food System
0:14:29
Changing Our Thinking About Food - The Rudd Report
0:02:36
Thanksgiving Recipes: Coconut-Sweet Potato Pie - Mark Bittman | The New York Times
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